£395.00 excl. VAT
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The Proex VRX1200/330 Countertop Refrigerated Topping Unit keeps frequently used ingredients chilled, organised and within easy reach during food preparation and service. With space for five GN 1/4 pans, it is ideal for holding pizza toppings, salad ingredients, sandwich fillings, garnishes and other chilled foods.
Its clear glass canopy helps protect ingredients from the surrounding environment while preserving visibility and convenient staff access. The compact countertop format allows the unit to be installed on suitable preparation counters, refrigerated worktables and service stations without occupying additional floor space.
Operating between +2°C and +8°C, the VRX1200/330 uses static cooling to maintain suitable chilled conditions across the ingredient well. Automatic defrost simplifies routine operation and helps reduce manual maintenance.
The SS201 stainless-steel interior and exterior provide a professional appearance and a practical surface for commercial food-service environments. With a 23L capacity, 119W power rating and compact 1200mm-wide design, this refrigerated topping display is a useful addition to pizzerias, cafés, sandwich shops, delis and restaurant kitchens.
| Specification | Details |
|---|---|
| Brand | Proex |
| Model | VRX1200/330 |
| Product type | Countertop refrigerated topping unit |
| Capacity | 23L |
| GN-pan compatibility | 5 × GN 1/4 pans |
| Display structure | Clear glass canopy |
| Temperature range | +2°C to +8°C |
| Cooling system | Static cooling |
| Defrost system | Automatic |
| Exterior material | SS201 stainless steel |
| Interior material | SS201 stainless steel |
| External dimensions | 1200(W) × 335(D) × 435(H) mm |
| Internal dimensions | 850(W) × 250(D) × 157(H) mm |
| Power | 119W |
| Voltage/frequency | 230V / 50Hz |
| Refrigerant | R600a |
| Refrigerant charge | 25g |
| Maximum ambient temperature | 32°C |
| Energy label | Not required |
| Net weight | 34kg |
| Gross weight | 44kg |
The Proex VRX1200/330 is ideal for:
The Proex VRX1200/330 refrigerated topping unit creates an organised countertop station for chilled ingredients. Its five GN 1/4 pan positions allow frequently used toppings and fillings to be separated clearly, helping staff work efficiently during busy service periods.
The glass canopy improves product visibility while helping shield ingredients on the counter. Its stainless-steel construction provides a professional finish, and the compact footprint allows the unit to be positioned close to the main food-preparation area.
With a +2°C to +8°C operating range, automatic defrost and simple static cooling, the VRX1200/330 is a practical solution for food businesses that need accessible countertop ingredient refrigeration.
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