Proex VRX1800/330 Countertop Refrigerated Topping Unit with Glass Canopy – 8 × GN 1/4
- Fits 8 × GN 1/4 pans for an extensive ingredient selection.
- +2°C to +8°C temperature range keeps toppings chilled and accessible.
- Clear glass canopy helps protect ingredients during service.
- Large 36L capacity for busy commercial preparation stations.
- SS201 stainless-steel construction with automatic defrost
£600.00
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The Proex VRX1800/330 Countertop Refrigerated Topping Unit offers a large, organised chilled ingredient station for high-volume food preparation. Designed to accommodate eight GN 1/4 pans, it provides ample space for pizza toppings, sandwich fillings, salad ingredients, garnishes and other chilled foods.
Its extra-wide 1800mm format makes it particularly suitable for busy kitchens and extensive menus requiring multiple ingredients to remain accessible throughout service. The clear glass canopy helps protect exposed food from the surrounding environment while allowing staff to identify and reach each ingredient quickly.
Operating between +2°C and +8°C, the VRX1800/330 uses static cooling to maintain suitable chilled conditions within the ingredient well. Automatic defrost supports convenient everyday operation and reduces manual maintenance requirements.
Both the interior and exterior are manufactured from SS201 stainless steel, providing a professional appearance and practical commercial finish. With a 36L capacity, 168W power rating and R290 refrigerant, the Proex VRX1800/330 is a capable countertop ingredient cooler for pizzerias, restaurants, delis and high-output takeaway kitchens.
| Specification | Details |
|---|---|
| Brand | Proex |
| Model | VRX1800/330 |
| Product type | Countertop refrigerated topping unit |
| Capacity | 36L |
| GN-pan compatibility | 8 × GN 1/4 pans |
| Display structure | Clear glass canopy |
| Temperature range | +2°C to +8°C |
| Cooling system | Static cooling |
| Defrost system | Automatic |
| Exterior material | SS201 stainless steel |
| Interior material | SS201 stainless steel |
| External dimensions | 1800(W) × 335(D) × 435(H) mm |
| Internal dimensions | 1450(W) × 250(D) × 157(H) mm |
| Power | 168W |
| Voltage/frequency | 230V / 50Hz |
| Refrigerant | R290 |
| Refrigerant charge | 30g |
| Maximum ambient temperature | 32°C |
| Energy rating | Not specified |
| Net weight | 45kg |
| Gross weight | 58kg |
The Proex VRX1800/330 is ideal for:
- High-volume pizzerias
- Pizza delivery and takeaway kitchens
- Sandwich bars and delis
- Salad bars and cold-food stations
- Restaurants and commercial kitchens
- Burger and fast-food outlets
- Catering preparation areas
- Businesses offering an extensive range of toppings and garnishes
The Proex VRX1800/330 refrigerated topping unit offers the largest ingredient capacity in this range, with space for eight GN 1/4 pans. This allows operators to keep a broad selection of toppings, fillings and garnishes organised within one accessible countertop station.
Its glass canopy helps shield ingredients while maintaining clear visibility, and the extended 1800mm design makes it ideal for high-output preparation lines. Positioning chilled ingredients directly beside the assembly area can help staff prepare orders more efficiently during peak service.
A +2°C to +8°C operating range, automatic defrost, static cooling and SS201 stainless-steel construction make the VRX1800/330 a practical solution for demanding commercial kitchens.

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